Category: Restaurant
From an ecological point of view, it makes the most sense to use regional and seasonal fruit and vegetables from the field , even in winter . Short transport …
Today’s consumer society loves single-use products. They are practical, usually cheap and available everywhere. Once you’ve used them, you can simply dispose of them. But don’t you also mind …
Freshly brewed coffee still tastes best. It’s very easy with an espresso maker, French press or hand filter and also creates awareness for better coffee. I have never understood …
Food labeling is still sometimes opaque and difficult to decipher for many consumers, who are lost among the accumulation of ingredients and additives with often convoluted nomenclatures that they come across. …